"Italian food is all about ingredients.

It's not fussy and it's not fancy."

— Wolfgang Puck

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About The Chef

Meet Chef Tony D

Chef Tony D has been researching the global preparation of Italian food for the past 30 years across 5 continents. Italian chefs have migrated all over the globe bringing the secrets from the old country and family recipes with them. Chef Tony D has traveled to over 100 countries to find the best chefs, recipes, and restaurants from around the world. He is bringing these Italian food secrets to you. Learn the basics, quick meals or how to prepare a full dining experience. You can skip all the work in the kitchen and use his recommendations to visit the best worldwide restaurants and uncover their best dishes. Welcome to A Taste of Italy!

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